DC has a great event at least twice a year called "Restaurant Week". Many of the city's restaurants take part and offer some portion, and sometimes all, of their regular menu for either $20.08 (lunch) or $30.08 (dinner) -- at least three courses. Sister and I tried Oyamel tonight. It was delicious...Mexican-style tapas. Chuck and I tried Ceiba in August 2007. The most exciting part is D.C.'s best restaurants are part of this. I have my list of places to try so I'm ready for the next restaurant week.
Several other cities (Baltimore and Boston) have their own version of restaurant week...google your city and venture to someplace new.
Tuesday, January 15, 2008
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